Bengal Gram (Kala Chana) - Whole Brown Chickpea (100g)

Send Inquiry

Request To Call Back

Bengal Gram (Kala Chana) - Whole Brown Chickpea (100g)

Name: Bengal Gram (Kala Chana) - Whole Brown Chickpea (100g)
Brand: Krish Royal Organics
Price: 85 INR
Availability: InStock

Price 85 INR/ Pack

Get a Price/Quote

MOQ : 10 Packs

Bengal Gram (Kala Chana) - Whole Brown Chickpea (100g) Specification

Type
Whole pulse

Style
Dried

Cultivation Type
Organic / Conventional

Texture
Firm, grainy, becomes soft when cooked

Physical Form
Solid, whole grains

Fragrance
Mild, natural

Grade
Food grade

Variety
Kala Chana (Bengal Gram)

Taste
Earthy, nutty, mildly sweet

Maturity
Fully matured

Used As
Cooking, salads, curries, soups

Color
Brown

Part
Whole seed

Shape
Round

Size
Small to medium

Moisture (%)
<12%

Admixture (%)
<1%

Ash %
2-3%

Purity
99% pure

Glutinous
Non-glutinous

Preservation Process
Air dried

Processing Type
Unpolished

Drying Process
Sun dried

Shelf Life
12 months

Nutritional Value (per 100g)
Energy: 360 kcal, Protein: 20g, Carbohydrates: 60g, Dietary Fibre: 17g, Fat: 5g, Calcium: 57mg, Iron: 4.3mg

Net Weight
100g

Non-GMO
Yes

Allergen Information
May contain traces of nuts

Ingredients
100% Whole Brown Chickpea (Kala Chana)

Cleaned & Sorted
Yes

Usage Instructions
Soak before cooking for best results

Packaging Type
Sealed pouch

Product Certification
FSSAI certified

Storage Condition
Store in a cool, dry place, away from sunlight

Vegetarian
Yes

Bengal Gram (Kala Chana) - Whole Brown Chickpea (100g) Trade Information

Minimum Order Quantity
10 Packs

Payment Terms
Cash in Advance (CID)

Supply Ability
1000 Packs Per Month

Delivery Time
5-7 Days

Main Domestic Market
All India

About Bengal Gram (Kala Chana) - Whole Brown Chickpea (100g)

Pick Yours: Bengal Gram (Kala Chana) - Whole Brown Chickpea (100g) is the Top-drawer choice for health-conscious culinary enthusiasts. Highlighted by its firm, grainy texture and earthy, mildly sweet taste, this protein champion brings unparalleled nutrition to your plate-each 100g serving delivers 20g protein, 60g carbs, 17g fibre, and essential minerals like iron and calcium. Sealed in a protective pouch to retain freshness, Bengal Gram is FSSAI certified, 99% pure, non-GMO, and vegetarian. Get It Now for curries, salads, or wholesome soups-always soak before cooking for best results.

Outstanding Features & Everyday Versatility

Bengal Gram (Kala Chana) - Whole Brown Chickpea (100g) offers naturally air-dried, fully matured, 99% pure whole pulses in a sealed pouch. Sourced as either organic or conventional, it's unpolished, non-GMO, and sun-dried to perfection. Its earthy, nutty flavor and mild fragrance add depth to a variety of dishes. Use as a protein-rich ingredient for cooking, in salads, curries, and robust soups-making it a staple for both daily meals and gourmet recipes.

Payment Flexibility & Global Export Assurance

For domestic markets, payment is typically accepted via bank transfer or cash for various proposal amounts, ensuring convenient and secure transactions. Our main export markets span across the globe, with a strong presence in Europe, Asia, and the Middle East. We prioritize secure packaging for all shipments. Samples of Bengal Gram (Kala Chana) are available on request for quality evaluation and to facilitate confident purchasing decisions for retailers and wholesalers.

FAQ's of Bengal Gram (Kala Chana) - Whole Brown Chickpea (100g):

Q: How should Bengal Gram (Kala Chana) be prepared for optimal cooking results?

A: It is best to soak Bengal Gram (Kala Chana) in water before cooking. This ensures the grains soften, cook faster, and become more digestible, maintaining their firm yet tender texture.

Q: What are the nutritional benefits of consuming Bengal Gram?

A: Bengal Gram is a nutrient-dense pulse, providing 20g of protein, 60g of carbohydrates, 17g of dietary fiber, and essential minerals such as calcium and iron per 100g serving. It supports healthy digestion, energy, and muscle strength.

Q: Where do you source Bengal Gram (Kala Chana) from?

A: Our Bengal Gram is primarily sourced from certified farms in India, ensuring high-quality, food-grade, and non-GMO produce in every sealed pouch.

Q: What is the shelf life, and how should I store it?

A: Bengal Gram has a shelf life of up to 12 months. Store it in a cool, dry place away from direct sunlight for best preservation of freshness and nutritional value.

Q: How can Bengal Gram (Kala Chana) be used in everyday meals?

A: It can be cooked for curries, simmered in soups, included in salads, or incorporated into hearty stews and snacks. Its robust, mildly sweet flavor enhances both traditional and contemporary recipes.

Q: Is there an allergen risk associated with Bengal Gram?

A: While Bengal Gram itself is naturally free from gluten, please note it may contain traces of nuts due to processing practices. Always check the packaging for allergen information.

Tell us about your requirement