Sorghum (Jowar) - Gluten-Free Whole-Grain Millet (1kg)

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Sorghum (Jowar) - Gluten-Free Whole-Grain Millet (1kg)

Name: Sorghum (Jowar) - Gluten-Free Whole-Grain Millet (1kg)
Brand: Krish Royal Organics
Price: 75 INR
Availability: InStock

Price 75 INR/ Pack

Get a Price/Quote

MOQ : 10 Packs

Sorghum (Jowar) - Gluten-Free Whole-Grain Millet (1kg) Specification

Type
Whole Grain

Style
Dried

Cultivation Type
Organic

Texture
Firm, Crunchy when raw

Physical Form
Whole Millet Grain

Fragrance
Mild Grassy Aroma

Grade
Premium Food Grade

Variety
Sorghum (Jowar)

Taste
Mild, Nutty

Maturity
Fully Matured Grains

Used As
Food Ingredient, Gluten-Free Flour

Color
Light Brown

Part
Seed/Grain

Shape
Round

Size
Small to Medium Grain

Moisture (%)
Max. 12%

Admixture (%)
<1%

Ash %
Max. 1.5%

Purity
99% Pure

Glutinous
No (Gluten-Free)

Preservation Process
Dried, Hermetically Sealed

Processing Type
Raw, Unprocessed

Drying Process
Sun Dried

Preserving Compound
Natural

Shelf Life
12 Months

Suitable For
Vegans, Gluten Intolerant, Diabetics

Usage Tips
Ideal for Rotis, Porridge, and Snacks

Nutritional Benefits
Rich in Fiber, Iron, and Antioxidants, Supports Digestion

Allergen Information
Gluten-Free

Storage Condition
Cool, Dry Place

Product Form
Ready to Use Whole Grain

Brand Compatibility
Suitable for Home & Industrial Use

Packaging
1 kg Poly Pack

Sorghum (Jowar) - Gluten-Free Whole-Grain Millet (1kg) Trade Information

Minimum Order Quantity
10 Packs

Payment Terms
Cash in Advance (CID)

Supply Ability
1000 Packs Per Month

Delivery Time
5-7 Days

Main Domestic Market
All India

About Sorghum (Jowar) - Gluten-Free Whole-Grain Millet (1kg)

Discover the distinguished Sorghum (Jowar) - Gluten-Free Whole-Grain Millet, now available in a convenient 1kg poly pack at the best price. This extraordinary grain is highly recommended for its ravishing nutrient profile, boasting high fiber, iron, and antioxidants. It supports digestion and caters to vegans, diabetics, and anyone with gluten intolerance. Grab this premium, 99% pure, fully matured millet to elevate rotis, porridge, and snacks. Mildly nutty, with a firm, crunchy texture, Sorghum is unprocessed, organically cultivated, and sun-dried for ultimate freshness- suitable for home and industrial kitchens alike.

Distinguished Healthy Choice - Easy to Use, Versatile, and Wholesome

Sorghum (Jowar) - Gluten-Free Whole-Grain Millet (1kg) is an extraordinary, ready-to-use whole grain with a mild, nutty flavor. Its distinguished texture-firm and crunchy when raw-makes it ideal for a variety of culinary applications, including rotis, porridge, and wholesome snacks. Simply rinse, soak if desired, and use it as a food ingredient or gluten-free flour. This millet is perfect for those seeking a health-conscious, allergen-free, and vegan lifestyle.

Premium Packaging, Quick Dispatch, and Reliable Supply Across India

Packaged securely in a hermetically sealed 1kg poly pack, Sorghum (Jowar) is protected from moisture and contaminants. The product assures a lengthy shelf life of 12 months owing to natural preservation and sun-drying process. Ready for quick dispatch, we offer seamless handover and competitive quotation for bulk or single orders. With a strong presence in India's main domestic markets and adherence to premium food grade certifications, quality and reliability are guaranteed every step of the way.

FAQ's of Sorghum (Jowar) - Gluten-Free Whole-Grain Millet (1kg):

Q: How should Sorghum (Jowar) - Gluten-Free Whole-Grain Millet be stored?

A: Store the millet in a cool, dry place, ideally in its hermetically sealed pack, to maintain freshness and prevent moisture intrusion.

Q: What makes Sorghum (Jowar) suitable for gluten intolerant individuals?

A: Sorghum (Jowar) is naturally gluten-free, making it an ideal grain choice for those with gluten sensitivity or celiac disease.

Q: How can Sorghum (Jowar) be used in cooking?

A: This whole grain can be used directly to make rotis, porridge, or snacks. You can also grind it into gluten-free flour for baking and other recipes.

Q: Where is the Sorghum (Jowar) sourced from?

A: Our Sorghum (Jowar) is organically cultivated, sun-dried, and processed in India, with strict quality checks ensuring 99% purity.

Q: What are the main health benefits of Sorghum (Jowar)?

A: It is rich in fiber, iron, and antioxidants, supporting healthy digestion, improving nutrient absorption, and promoting overall wellness.

Q: When is the best time to purchase Sorghum (Jowar) in bulk?

A: The product is available year-round with quick dispatch and competitive quotations, making now an excellent time to purchase for both personal and industrial needs.

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